Woodinville Whiskey Co.

We'd never try to talk you out of having whiskey for breakfast as long as you intended to smother a stack of pancakes in Woodinville Whiskey Co.'s Barrel-Aged Maple Syrup. The Washington-based distillers age Grade-A maple syrup or Pacific Northwest honey in whiskey barrels to absorb the best flavors of their award-winning bourbon and rye, resulting in a downright devious combination.