Seattle's storied Hot Cakes is a dessert paradise. Some of their fabulous creations don't travel well (sigh, boozy milkshakes!), but others can safely be sent far and wide, like their incredible Pacific Coast Sea Salt Caramel sauce. An expert confectioner caramelizes the sugar until it has a deep amber color and velvety smooth texture, then blends it with the finest organic cream and milk from Washington's Fresh Breeze Dairy. Fine sea salt tickles tastebuds, deepens the flavor, and enhances the smoky notes of the caramel sauce for an outrageous treat.
Wherever you drizzle this dreamy sauce is entirely up to you: ice cream, apples, breakfast foods (hello, French toast), on popcorn, in a milkshake or your coffee--sweet dreams! Heat gently in a pan or microwave for a pourable treat. This 7 oz jar keeps up to 4 months in the fridge once opened, or up to 9 months in the pantry before your first taste.
Swing by Seattle's Pike Place Market any time of year and a few things will be certain: the flowers will be lovely, the fish will be flying, and the Chukar Cherries stand will be positively mobbed. We're delighted to feature 3 confections from this legendary Washington State staple: Cabernet Cherries, Classic Dark Cherries, and Cherry Bings.
Cabernet Cherries: Dried Montmorency Tart cherries coated in dark chocolate infused with bold wine essence. Excellent with Washington red wines.
Classic Dark Cherries: Artisan dark chocolate and dried Rainier cherries.
Cherry Bings: Plump dried Bing cherries enrobed in milk chocolate infused with cherry essence.
(Chukar Cherries are labeled gluten-free, but may contain trace amounts of wheat.)
Simple Paper Bag
- High quality paper with embossed cardstock cover
- Custom-printed and assembled to order
- Includes your custom message, list of gift items, and stories about the artisans who made the products in your gift
- Complimentary with every Knack gift