If you believe that a piece of great bread slathered with some sort of delectably savory dipping sauce can--and should--make a full meal, you're in excellent company. The Bread Dip Company, originally founded on San Juan Island in Washington, makes delicious olive-oil based dipping sauces for bread (or veggies!) with all-natural ingredients. Choose from Artichoke & Caper with a touch of lemon or complex Sundried Tomato & Garlic with a hint of anchovy paste.
- 8 oz jar
- Vegan (Sundried Tomato)